Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, hells chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hells Chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hells Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Prepare 6 chicken breasts (boneless/skinless/
- Get Vegetable oil (as needed)
- Make ready Dredge
- Take 1/2 cup flour
- Prepare 3 Tbsp cajun seasoning
- Make ready 3 Tbsp red pepper flakes
- Make ready Sauce
- Prepare 28 oz diced tomatoes
- Prepare 1/4 cup onion (diced)
- Take 4 garlic cloves (minced)
- Make ready 1 Tbsp cajun seasoning
- Prepare 1 tsp red pepper flakes🌶
Steps to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
So that is going to wrap this up for this exceptional food hells chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
