03/03/2021 03:32

Recipe of Award-winning Kelly’s Pecan Pie

by Eugene Ward

Kelly’s Pecan Pie
Kelly’s Pecan Pie

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kelly’s pecan pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Kelly’s Pecan Pie is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Kelly’s Pecan Pie is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have kelly’s pecan pie using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kelly’s Pecan Pie:
  1. Get ☆1/2 cup sugar
  2. Take ☆1 TBSP melted butter
  3. Prepare ☆1 cup corn syrup (half light and half dark)
  4. Get ☆3 eggs
  5. Prepare ☆1 tsp vanilla extract
  6. Make ready ☆1/8 tsp salt
  7. Get 1 1/2 cups coarsely chopped pecan
  8. Get 9 inches pie shell - refer Kelly Pie Crust
Steps to make Kelly’s Pecan Pie:
  1. Preheat oven to 375°F
  2. Cut the parchment paper into the shape of pie pan.
  3. Sprinkle flour all over a large cutting board and a rolling pin. Put the pie crust on the cutting board and spread light layer of flour.
  4. Give some light massage to the pie crust. Make it into a round shape. Gently spread into a thin large circle larger than your pie pan. Use small amount of flour on the rolling pin and crust to avoid sticking as you go.
  5. Place upside down pie pan on the crust and push it into the pan, and cut off the excess.
  6. Press the cut pie crust and the bottom. Use the leftover pie crust and press it on the side edge with your finger. Use fork to make the top design. (You should have more leftover pie crust)
  7. Make the filling. In a large bowl, mix well all the ingredients of ☆ then add pecans. Pour the filling in pie shell.
  8. By using leftover crust, make a lattice design for the top of the pie.
  9. Bake it for 40 minutes at lower rack of the oven. Check to see if the center is cooked by using a tooth pick.

So that’s going to wrap this up with this exceptional food kelly’s pecan pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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