Recipe of Perfect Chicken Taco Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken taco soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Taco Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Taco Soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken taco soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Taco Soup:

1. Get 1 small whole chicken
2. Prepare 1 (15 oz) can of pinto beans-drained
3. Prepare 1 (15 oz) can of black beans-drained
4. Prepare 1 (15 oz) can of sweet corn-drained
5. Take 1 (10 oz) can of green enchilada sauce
6. Take 1 (14.5 oz) can of diced tomatoes
7. Prepare 1 (4 oz) can of diced green chilies
8. Prepare 1 (14 oz) can of chicken broth
9. Make ready 1 packet taco seasoning
10. Take Cumin, chili powder, garlic powder, onion powder
11. Get 2 cups Mexican cheese blend

Instructions to make Chicken Taco Soup:

1. Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route.
2. Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,
3. Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy.

So that’s going to wrap this up with this special food chicken taco soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!