04/10/2020 02:19

Simple Way to Prepare Super Quick Homemade Mike's Seafood Meat Bread & Cheese Appetizer Boards

by Frances Lynch

Mike's Seafood Meat Bread & Cheese Appetizer Boards
Mike's Seafood Meat Bread & Cheese Appetizer Boards

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's seafood meat bread & cheese appetizer boards. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
  1. Make ready ● For The Seafood Boil [don't allow seafood to touch water]
  2. Get LG Fresh Raw Snow Crab Legs
  3. Make ready Fresh Raw Lobster Tails [split - more if needed]
  4. Get Dethawed Immatation Crab Meat
  5. Make ready LG Raw Fresh Deveined Shrimp [skins left on]
  6. Take Old Bay Seasoning [place on seafood]
  7. Make ready LG Lemon Wedges [place on seafood]
  8. Take Fresh Garlic [place in water]
  9. Get Quality White Wine [place in water]
  10. Prepare Sea Salt [place in water]
  11. Make ready Brick Salted Butter
  12. Prepare Lemon Juice [place in water]
  13. Prepare Water
  14. Prepare ● For The Ribs
  15. Get Rack Of Baby Back Ribs
  16. Make ready ● For The Sausage
  17. Prepare Link Smoked Sausage
  18. Take ● For The Rib & Sausage Dry Rub
  19. Prepare Brown Sugar
  20. Prepare sp Fresh Ground Black Pepper
  21. Prepare Hot Paprika
  22. Prepare Granulated Garlic Powder
  23. Make ready Granulated Onion Powder
  24. Take Cayenne Pepper
  25. Make ready Ground Cumin
  26. Get Salt
  27. Get Dried Parsley
  28. Make ready Chili Powder
  29. Make ready Dried Oregano
  30. Get ● For The Rib Braise
  31. Get Quality White Wine
  32. Prepare Fine Minced Garlic
  33. Make ready Reserved Dry Rub
  34. Make ready ● For The Sides [as desired]
  35. Make ready Assorted Breads
  36. Prepare Assorted Crackers
  37. Take Assorted Cheeses
  38. Take Assorted Bread Butters
  39. Make ready Assorted Mustards
  40. Get Assorted BBQ Sauces
  41. Make ready Gee = Clarified Butter [a real time saver]
  42. Make ready Old Bay Seasoning
  43. Get Horseradish Sauce
  44. Get ● For The Options
  45. Make ready New Baby Potatoes
  46. Get Corn On The Cob [halved]
Instructions to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
  1. Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
  2. Ribs and sausage with sauces and spices pictured.
  3. Fresh bread and various butters pictured.
  4. Assorted cheeses pictured. Chop into cubes and serve with crackers.
  5. Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
  6. At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
  7. Clean and spray your grill.
  8. Create your dry and wet braise.
  9. Bring your ribs to room temperature.
  10. Rub ribs down with your dry rub the pour on your wet braise ingredients.
  11. Seal ribs up tightly with seam on the top as so the braise doesn't leak.
  12. Season sausage with reserved rub.
  13. Seal sausage up tightly.
  14. Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
  15. Unwrap and prep meat for the grill.
  16. Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
  17. Warm your Gee. [a real time saver!]
  18. Serve with your all of your sides listed above. Enjoy!

So that’s going to wrap this up for this special food mike's seafood meat bread & cheese appetizer boards recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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