02/10/2020 22:46

Steps to Make Homemade Cream of Broccoli Cheddar Soup

by Frederick Webb

Cream of Broccoli Cheddar Soup
Cream of Broccoli Cheddar Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cream of broccoli cheddar soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cream of Broccoli Cheddar Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cream of Broccoli Cheddar Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cream of broccoli cheddar soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cream of Broccoli Cheddar Soup:
  1. Take 2 ounces butter
  2. Make ready 3 ounces flour by weight- about 3/4 of a cup
  3. Get 14 ounces broccoli (stalk and all) – rough chopped- thinner the cut the quicker it cooks
  4. Take 3 cloves garlic – finely chopped
  5. Prepare 1/2 each onion – small diced
  6. Prepare 1 quart chicken stock
  7. Make ready 1/4 teaspoon thyme
  8. Prepare 1 1/2 teaspoon salt
  9. Prepare 1/2 teaspoon pepper
  10. Make ready 1 cup milk,
  11. Prepare 1 1/4 cups cheddar cheese – shredded
Steps to make Cream of Broccoli Cheddar Soup:
  1. In a 4 quart sauce pan melt the butter and add the flour, for 2 minutes cook stirring over a low to moderate heat this is a white roux
  2. Incorporate the stock and milk to roux using a whisk for one minute.
  3. Add the seasoning, broccoli, onions and garlic and cook for 20-25 minutes until tender
  4. Puree with hand blender, food processor or blender,start off slow so that you do not burn yourself
  5. Return the soup to the stove and bring to a simmer and add cheese until melted turn off the burner and serve
  6. Adjust seasoning with salt and pepper as needed. If it seems thick add a little chicken stock or milk to thin out
  7. My students think bacon and cheese go great with this as a garnish:)

So that’s going to wrap this up with this special food cream of broccoli cheddar soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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