Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, pecan pie brownies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pecan Pie Brownies is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pecan Pie Brownies is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pecan pie brownies using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pecan Pie Brownies:
- Make ready 1 box brownie mix
- Take Eggs
- Take Water
- Prepare Oil
- Get Pecan Pie Filling
- Prepare 1 cup Sugar
- Prepare 1 1/2 cup light corn syrup
- Prepare 4 eggs
- Make ready 1/4 cup unsalted butter
- Take 1 1/2 vanilla
- Prepare 2 cups pecans roughly chopped
Steps to make Pecan Pie Brownies:
- 1 Box brownie mix according to directions on box
- Pour into a greased 13x9-inch
- Bake for 20 minutes
- Mix Pecan Pie filling together except for the pecans, in a saucepan.
- Cook over medium heat stirring constantly.
- The filling should thicken enough to coat a spoon; about 15 minutes.
- Stir in pecans and cook 2 - 3 minutes more until the mixture matches the consistency of runny oatmeal.
- You want it to be loose enough to pour over the brownie, but not liquid.
- Place the Brownies back in the oven for another 25-30 minutes or until the filling only jiggles slightly in the middle when you move the pan.
- Let cool before cutting.
So that is going to wrap this up for this exceptional food pecan pie brownies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
