Easiest Way to Prepare Perfect Potato Salad w/ Bacon

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potato salad w/ bacon. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Potato Salad w/ Bacon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Potato Salad w/ Bacon is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook potato salad w/ bacon using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato Salad w/ Bacon:

1. Get 10 small potatoes boiled, peeled, chilled and diced
2. Make ready 10 eggs hard boiled, peeled, and chilled and sliced
3. Take 1 lb bacon fried crisp, drained, and cooled at room temp
4. Take 1/2 cup green onions chopped or sweet onion
5. Prepare 3/4 cup celery chopped
6. Take 3/4 cup dill pickles diced
7. Get 1 can black olives sliced
8. Prepare 1 tbsp lemon pepper
9. Prepare 1/4 tsp garlic powder
10. Get 1 tsp salt and no more! Bacon is salty
11. Take 2 1/3 cup Mayonnaise (approx. amount)

Steps to make Potato Salad w/ Bacon:

1. Place potatoes in stock pot with skins on submerged in water.
2. Bring water and potatoes to a full boil, cover with lid, turn burner off, and let potatoes sit in hot water approximately 10 minutes before removing from water. Check for doneness with a meat fork. Potatoes should be firm but still allowing fork to be inserted.
3. Let potatoes cool with skins on, then peel and set in refrigerator to chill.
4. Boil eggs at a rolling boil for 12-15 minutes to insure eggs are hard boiled.
5. When eggs are done, let sit in cold water to cool, then peel, and place in refrigerator to chill.
6. While potatoes, eggs, and bacon are cooling, prepare all other ingredients and set aside for when needed.
7. Once all ingredients are cool and prepared according to instructions, mix everything including seasonings in a large bowl including approximately 2 1/3 Cups of mayonaise. Amount of mayonaise will vary depending on bulk of the potatoes.
8. Chill covered in bowl until ready to serve. Enjoy!

So that is going to wrap this up for this special food potato salad w/ bacon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!