Easiest Way to Prepare Favorite Turkey Pesto Veggie Stir Fry

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey pesto veggie stir fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Turkey Pesto Veggie Stir Fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Turkey Pesto Veggie Stir Fry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook turkey pesto veggie stir fry using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turkey Pesto Veggie Stir Fry:

1. Prepare 3 lbs- ground turkey,
2. Make ready 1 - yellow onion, chopped
3. Take 1 - red bell pepper, diced
4. Take 2 - zucchinis, sliced
5. Make ready 1 - head of broccoli
6. Get 16 oz- pesto
7. Make ready 1 cup- Parmesan, shredded
8. Prepare 1-2 tsp- olive oil
9. Get to taste Salt & pepper

Instructions to make Turkey Pesto Veggie Stir Fry:

1. In a large sauté pan, heat olive oil over medium heat and add chopped onions. Cook for 3-5 minutes, stirring occasionally.
2. Add turkey. Continue stirring and separating chunks of turkey. (~5 min)
3. Before turkey is fully cooked, add sliced zucchini. Mix well to ensure zucchini is properly exposed to the heat. Sprinkle salt & pepper as desired.
4. In a separate skillet, begin heating broccoli and red peppers over medium heat. (~3-5 min)
5. When broccoli and peppers are nearly cooked, combine with the turkey & onions mixture.
6. Food should be ready when the zucchini is softened and broccoli has a soft crunch. Mix in the pesto and parmesan cheese! Serves 4-6.

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