Recipe of Favorite Chicken Wing Tomato Stew

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken wing tomato stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Wing Tomato Stew is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Wing Tomato Stew is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken wing tomato stew using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Wing Tomato Stew:

1. Get 500 grams Chicken wings - the thickest part (drumettes) only
2. Get 1 tbsp Olive oil
3. Make ready 1 tbsp Sake
4. Get 1 clove's worth Chopped garlic
5. Prepare 3 Onions
6. Get 3 Potatoes
7. Get 1 Carrot
8. Take 3 can Canned tomatoes (chopped or whole)
9. Make ready 1 tsp Salt
10. Get 1 1/2 tsp Sugar
11. Take 3 cubes Soup stock cubes
12. Make ready 1 dash Pepper
13. Get 2 Bay leaf (if you have some)

Instructions to make Chicken Wing Tomato Stew:

1. Cut the potatoes into bite sized pieces and soak in a bowl of water. Cut up the carrot into bite sized pieces too. Slice the onion into 1cm wide wedges.
2. Heat up the olive oil in a pan and stir fry the garlic so that it doesn't burn. When it is fragrant, add the chicken wings and sake, and fry until browned.
3. Add the onions and stir fry until wilted. Add the potatoes and carrot too and stir fry until the edges of the potatoes turn translucent.
4. Make the canned tomatoes ready. If using whole tomatoes, crush them and take off the stems and and skins. Chopped tomatoes can be used as-is. Add the tomatoes to the pan from Step 3!
5. Add the soup stock cubes, salt, sugar and bay leaf. Once simmering, lower heat to medium-low. Skim off any scum. Stir occasionally to prevent it from burning.
6. The photo for Step 5 shows how it looks after simmering for 10 minutes. Quite a lot of moisture has come out of the vegetables compared to Step 4.
7. You can add beans and so on if you like too. Use canned chickpeas or red beans to save time and effort.
8. This photo shows how it looks after simmering for 30 minutes.
9. Simmer for at least 30 minutes. When the sauce has thickened slightly it's done. Serve with grated cheese or dried basil to taste.

So that is going to wrap this up with this special food chicken wing tomato stew recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!