How to Make Homemade A Delicious Chicken Mizore Stew

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, a delicious chicken mizore stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

A Delicious Chicken Mizore Stew is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. A Delicious Chicken Mizore Stew is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have a delicious chicken mizore stew using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make A Delicious Chicken Mizore Stew:

1. Prepare 1 fillet Chicken breast (without skin)
2. Make ready ● For marinating:
3. Make ready 1 tbsp Sake
4. Get 1 clove Garlic, grated
5. Prepare 1 tsp Ginger, grated
6. Take ● For the grated daikon sauce:
7. Make ready 100 grams Grated daikon radish
8. Get 1 tbsp Soy sauce
9. Make ready 1 tbsp Mirin
10. Prepare 1 1/2 tbsp Water
11. Get 1 1/2 tbsp Vinegar
12. Make ready 1/2 tbsp Oyster sauce
13. Make ready ● For the dredging:
14. Make ready 1 tsp each Salt and pepper
15. Get 1 tbsp Katakuriko
16. Prepare ● Garnish
17. Make ready 1 Green onions, minced

Steps to make A Delicious Chicken Mizore Stew:

1. Chop the chicken breast in half lengthwise, then thinly slice into 7 mm strips. Put the slices into a plastic bag, add the marinade ingredients, rub into the chicken, then let sit for a while. In the meantime, combine the sauce ingredients.
2. Heat a sauce pan, add a small amount of oil, then lightly wipe the pan with a paper towel. Dredge the chicken slices, one at a time, then fry.
3. When both sides are fried to a golden brown, add the sauce, cover with a drop lid (or cover with aluminum foil) then simmer for 10 minutes. Garnish with green onions and serve.
4. These should also taste great garnished with shiso leaf.

So that’s going to wrap this up for this special food a delicious chicken mizore stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!