Easiest Way to Prepare Speedy Teresa's Apple,Peach&Almonds Sponge Pudding 😍🎂🍾🍷🍽🍰🍸☕

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, teresa's apple,peach&almonds sponge pudding 😍🎂🍾🍷🍽🍰🍸☕. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Teresa's Apple,Peach&Almonds Sponge Pudding 😍🎂🍾🍷🍽🍰🍸☕ is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Teresa's Apple,Peach&Almonds Sponge Pudding 😍🎂🍾🍷🍽🍰🍸☕ is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have teresa's apple,peach&almonds sponge pudding 😍🎂🍾🍷🍽🍰🍸☕ using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Teresa's Apple,Peach&Almonds Sponge Pudding 😍🎂🍾🍷🍽🍰🍸☕:

1. Take Apples Lady Pink, peeled, diced
2. Take lemon juice and zest
3. Make ready soft brown sugar
4. Prepare water
5. Make ready Peaches slices can, drain
6. Get Almond Flakes
7. Get milk
8. Prepare TOPPING My Homemade SPONGE :
9. Take eggs
10. Get soft brown sugar, packed
11. Take Self-raising flour
12. Prepare plain flour
13. Take cornflour
14. Make ready baking powder
15. Make ready vanilla extract
16. Make ready To serve with: a whipped double cream or
17. Get custard sauce

Instructions to make Teresa's Apple,Peach&Almonds Sponge Pudding 😍🎂🍾🍷🍽🍰🍸☕:

1. Pre-heat oven to 200C. Lightly grease a square ovenproof baking dish.To prepare a stew apple. In a small pot heat on the stove put 1tbs water to warm the pot then put the apples,1 tbs lemon juice,the zest and let it cook for 5' in medium heat until almost cook then add the 1 tbs soft brown sugar and stir until sugar has dissolved, then turn off.Cool 5' then transfer on the prepared baking dish and spread evenly.Drain the peaches and spread the fruit peach slices evenly on top of the stew apples.
2. In a medium bowl put the eggs&soft brown sugar, beat with an electric mixer for 5'. Add 1tsp vanilla extract&mix with a big spoon for a 2 turn over'.In another small bowl put the Self-raising flour,plain flour, cornflour&baking powder&mix.Pour the dry ingredients into the eggs mixture&with a big spoon gently fold,then add milk to get smooth batter but don't overmix as the sponge texture become slightly hard once been baked.Pour batter on top of the peaches.Then spread Almond Flakes on top batter
3. Place the baking dish in the middle rack of the oven and bake for 30' until puff up, nicely risen and has a golden colour on top of the cake. Touch on the centre cake it is solid firm or do a test, inserts a knife on top centre of the cake and it comes out dry. Turn off the oven, remove the cake. Let it cool for 10' in the baking dish. With a sharp knife loosen all around the edge of the cake.
4. To serve warm or cold. Cut into a portion and with a spatula put it on a serving plate. On top put a dullop of whipped cream or 2vtbs custard sauce 😙 🍽🍰☕🍸

So that’s going to wrap it up with this special food teresa's apple,peach&almonds sponge pudding 😍🎂🍾🍷🍽🍰🍸☕ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!