Steps to Prepare Quick " Crisp Butter Cookies "

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, " crisp butter cookies ". One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

" Crisp Butter Cookies " is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. " Crisp Butter Cookies " is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have " crisp butter cookies " using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make " Crisp Butter Cookies ":

1. Make ready 1/2 cup butter, softened
2. Take 1 cup granulated sugar
3. Prepare 5 egg yolks
4. Make ready 1 1/2 tsp vanilla extract
5. Get 2 cup all-purpose flour
6. Get 1/8 tsp salt
7. Take 1 colored sugars

Instructions to make " Crisp Butter Cookies ":

1. In large bowl, cream butter & sugar until light & fluffy . Beat in egg yolks. & vanilla.
2. In a small bowl, combine flour , salt. Gradually beat into creamed mixture. Mixing well ( dough will be stiff) .
3. On a well floured surface, roll out dough to 1/8" thickness. With sharp knife or pastry cutter. Cut dough into 2-1/2" squares.
4. Place 1/2" apart onto ungreased cookie sheet. Sprinkle with colors.
5. Bake at 375° . For 7-8 min.until lightly browned. ( Watch carefully as cookies will brown Quickly. ) Remove to wire racks to cool. Store.

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