Recipe of Ultimate Lo Mein Noodles with veggies

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lo mein noodles with veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lo Mein Noodles with veggies is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Lo Mein Noodles with veggies is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lo mein noodles with veggies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lo Mein Noodles with veggies:

1. Take Veggies of your choice
2. Prepare 1/2 cup Soy Sauce
3. Prepare 1/2 cup water or broth
4. Prepare 6 tablespoons honey
5. Prepare 4 teaspoonspoons cornstarch
6. Prepare 4 teaspoons sesame oil
7. Prepare 1 teaspoon ginger
8. Get 4 teaspoons rice wine vinegar
9. Get 1 pound cooked noodles. I used fettuccine noodles. Or lo mein

Steps to make Lo Mein Noodles with veggies:

1. Dice your veggies into small chunks or matchstick size pieces. I used stir fry mix and added green onions.
2. Place 2 tablespoons oil into deep pan or wok. Heat on medium high.
3. If using meat, stir fry meat that has been cut into bite size pieced until cooked thoroughly.
4. Add your veggies and cook to your liking. I like my soft but with just a bit of crunch.
5. After cooking to your liking, add the sauce and noodles that have been cooked and drained.
6. Stir to mix and cook until sauce has thickened.
7. Serve with eggrolls or just eat it as a meal. I hope you enjoy!

So that is going to wrap this up for this special food lo mein noodles with veggies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!