03/02/2021 05:20

Steps to Make Award-winning Beef Nilaga

by Lawrence Day

Beef Nilaga
Beef Nilaga

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef nilaga. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Nilaga is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef Nilaga is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Nilaga:
  1. Take Beef (cubed)
  2. Get Cabbage
  3. Take Chinese cabbage
  4. Make ready Potatoes
  5. Prepare Squash
  6. Prepare Fish sauce
  7. Prepare Whole pepper corns
  8. Prepare Onion
  9. Take Salt
  10. Make ready Knorr beef cubes (pork cubes of you don't have beef)
Steps to make Beef Nilaga:
  1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
  2. Put in the potatoes and squash. Cover for 5mins.
  3. Put in the leafy vegetables. Cook for another minute. Serve.

So that is going to wrap it up with this exceptional food beef nilaga recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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