Steps to Make Homemade Beef Casserole with Squash

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef casserole with squash. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef Casserole with Squash is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Beef Casserole with Squash is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have beef casserole with squash using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beef Casserole with Squash:

1. Get Half squash
2. Make ready 1 kg beef finger
3. Get Tomato sauce or fresh tomatoe
4. Get Peppercorns
5. Take Beef stock one small pack
6. Take Soy sauce
7. Prepare 1 onion
8. Take Olive oil

Instructions to make Beef Casserole with Squash:

1. Heat a wok then add olive oil when its hot sautee onion until soft then put in beef.Stir fry it then drop peppercorns tomato sauce and soy sauce and beef stock.Simmer it until beef are tender.
2. When beef are tender add squash mix it cover and simmer.Add water if not enough the sauce.

So that’s going to wrap this up for this exceptional food beef casserole with squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!